MUSO Umeboshi Paste - Pickled Japanese Ume Plum With Shiso Leaves, 200g, Organic, Vegan, Non GMO

Umeboshi paste is made from Japanese ume plums marinated in salt with Shiso leaves. This is a traditional Japanese product. You can use it in dressings, sauces or spreads.

• Vegan
• Organic
• Non GMO

 

Ingredients:

Ume Plum, Sea Salt, Ume Plum Vinegar.