Description
English breakfast tea or black tea contains L-theanine, an amino acid that helps in attention and focus. In moderation and when mixed with caffeine, this can help you relax and complete tasks with higher productivity and efficiency.
Slows down ageing:
Black tea usually contains up to 28 grams of catechins per cup. Catechins are polyphenols that are anti-inflammatory and reduce oxidation in the body, slowing down ageing at a cellular level.
Improved energy and metabolism:
The catechins found in English breakfast tea have been proven to improve the energy and metabolism of the individual.
Ingredients: Organic Black Tea.
