Description
Mackerel fillets (Atlantic and kolias) in tomato sauce. Atlantic maccrela (Scomber scombrus)/Scomber colias caught in the north-east Atlantic Ocean (FAO 27.VIII.c), fishing sub-area: Bay of Biscay.
Sterilized product.
INGREDIENTS
- MACRELI fillets 75 %
- tomato* 14 %
- extra virgin olive oil* 6 %
- onion*
- garlic*
- Salt
( ingredient from organic farming). 24% of the ingredients come from certified organic farming.
RECOMMENDED STORAGE CONDITIONS
After opening, refrigerate in a non-metallic container and consume within 3 days
