Description
Organic Green Zucchinis are ideal for stuffing with cheese and other vegetables for a super-simple snack or main meal. With its neutral flavor and many culinary uses, you can use this nutrient-rich vegetable in salads or even dessert cakes. You can also enjoy eating these premium organic zucchinis raw, as it works great in salads, with dips, as a wrap, or even twirled to make low-carb noodles.
