Lord Of Tofu Thuna The Vegan Tuna Substitute Reminds In Taste And Fibrous Consistency Of Red Tuna. The Organic Soya-Based Vegetable Thuna Is The Perfect Fish Alternative On The Pizza, With Pasta Salad, Potato Salad And Green Salads. Even A Traditional Tuna Salad Becomes A Vegan Treat With Tofu Thuna. The Red Tuna Tastes Delicious On Cold Plates Along With Pepperoni Olives, Capers, And Other Mediterranean Fruits And Vegetables. Also Fried In The Pan Is The Vegan "No Fish" Tuna A Delicacy. Not To Forget The Popular Sushi, This Also Succeeds Simply And Delicious With The Tuna Alternative. Just Pluck Apart And Continue To Use.
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Gluten-free
Organic
Vegetarian
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Vegan
Lactose-free
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Ingredients
ngredients: Soybeans * 50%, water, sunflower oil *, tamari (soy sauce) *, tomato paste *, sea salt, sea algae, spices * (contains mustard *, celery *), yeast flakes *, onions *, sultanas *, kombucha * (black tea * with sugar * fermented to vinegar), smoke. May contain traces of: sesame *
Nutritional Values (100 g)
| Energy Value |
216 kcal |
| Fat |
15.4 g |
| Of Which Saturates |
2.6 g |
| Carbohydrates |
3.6 g |
| Of Which Sugars |
2.3 g |
| Protein |
14.9 g |
| Salt |
1.9 g |
