Lord Of Tofu Dessert Tart With Mandarin Is A Sweet Vegan Tofu Tart That Resembles A Small Soy Cake. The Sweet Dessert Tartlets Are Made From Soy Cream, Are Pure Vegetable, Sugar-Free And Sweetened With Agave Syrup. Then They Are Lavishly Refined With Fruit. A Delicious Fresh Vegan Dessert. "My Sweet Lady Of Tofu" Dessert Tartlets Are Something Very Special With Tea, Cocoa Or Coffee At Any Time Of The Day. The Vegan Mini-Cakes Made From Sweet Tofu Can Be Enjoyed Cold Or Warmed; Also As A Light Sweet Tofu Appetizer On Special Occasions. to Warm Up, Place For A Few Minutes In Hot (Not Boiling) Water, Then Cut Open The Packaging - Enjoy!
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Gluten-free
Organic
Vegetarian
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Vegan
Lactose-free
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Ingredients
tofu * (Water, Soybeans *, Coagulants: 95% Kombucha *, Nigari 2.5%, Calcium Sulphate 2.5%) (54%), Manadrines * (20%), Palm Fat *, Agave Syrup *, Sultanas *, Thickener: Agar-Agar, Cinnamon *, Vanilla *, Sea Salt * = Certified Organic
Nutritional Values (100 g)
| calories |
916 Kj / 219 Kcal |
| protein |
8,3 G |
| carbohydrates |
11,2 G |
| Of which Sugar |
10,5 G |
| fat |
15.4 G |
| Of which Saturated Fatty Acids |
6.4 G |
| salt |
0.01 G |
