Seasoned vegetarian burgers made from a blend of rehydrated textured soya protein and red onion.
To enjoy the perfect burger, serve with sliced red onion, fresh tomatoes, dill pickles, slice of cheese, ketchup and mayo.
High in protein
Source of fibre
Low in saturated fat
Rehydrated Textured Soya Protein (56%), Red Onion (23%), Onion Purée (8%), Seasoning (Maltodextrin, Flavouring, Onion Powder, Yeast Extract, Salt, Sugar, Acid: Citric Acid), Soya Protein Concentrate, chickpea flour, Stabiliser: Methyl Cellulose, Flavouring, Tomato Purée, Palm Oil, Rapeseed Oil, Malted Barley Extract
Nutritional Values (Per 100g)
||(grilled as per instructions) per 100g
||921kJ / 220kcal
|of which saturates
|of which sugars
Keep frozen below -18°C. Please refer to freezer manual guidelines. Do not refreeze once thawed.
Best Before End: See Side of Pack
Max Temp °C: -18